Enh HOL, Restaurant student

Enh HOL, Restaurant student

I was very happy to take part in the opening ceremony of the school. I served a lot of guests and as I have already experienced this kind of cocktail service during my internship at Angkor Village Resort & Spa, I was quite confident. But I discovered a lot of...
Patrick Jeffroy, 2-star Michelin Chef

Patrick Jeffroy, 2-star Michelin Chef

The way to the school on the red dusty road is a real warm-up itself. We cross here and there tired houses wrapped in dust, stray dogs and a few women under umbrellas. Our tuktuk bumps and jolts between potholes and young wandering cows browsing along the river. ...